Main content

http://www.lifestylefood.com.au/recipes/16467/homemade-baked-beans-with-eggs-and-chorizo

LifeStyleFOOD.com.au

Homemade Baked Beans with Eggs and Chorizo

Turn a traditional breakfast side into a heart brunchtime treat with this easy-to-follow recipe.

Ingredients

  • 1 tbs. olive oil

  • 1 clove garlic

  • ½ of an onion

  • 1 chorizo, sliced

  • 400g canned white beans

  • 200g chopped tin tomatoes

  • 1 tsp. brown sugar

  • 1 tsp. smoked paprika

  • 8 fresh free range eggs

  • ½ bunch parsley, finely chopped

  • salt and pepper

Method

  • 1.

    Pre heat the oven to 180?C

  • 2.

    In a medium saucepan heat the oil. Add the chorizo sausage and cook until crispy. Remove and set aside. In the same saucepan, add the garlic and onion and slowly sweat off until softened. Now add the tomatoes, brown sugar and paprika and bring to the boil. Lower the heat and cook for a further 5-8 minutes. Finally add the drained white beans and the cooked chorizo and season with salt and pepper. Gently stir to coat and heat through the beans.

  • 3.

    Distribute the cooked beans in 4 earth ware dishes. Using the back of a spoon make 2 indents into the beans. Crack the eggs into cavity. Season with salt and pepper and bake in the oven for about 8 minutes or until the eggs have set. Garnish with freshly chopped parsley.

» Metric Converter

» Top Wine Matches For This Recipe

 
 

Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

4 4 4 4 4
Average Rating
1 comment • 3 ratings
Please login to comment
Posted by DazzlerReport
Yummo! nice even without the eggs
  • Create your own cookbooks
  • Save your favourite recipes
  • Share your own recipes
  • Follow your favourite chefs
Sign In or Register Now

» Matching Wine