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Justine Schofield

Salmon Curado with Chilli and Star Anise


Salmon Curado with Chilli and Star Anise

Something to celebrate? This entree by Aperitif's Miguel Maestre would go perfectly with a glass of champagne.

Serves 4 to 6

Ingredients

  • 1 side salmon pinboned, skinless
  • 500g sugar
  • 500g salt
  • 4 chillies
  • 2 star anise
  • 5 large limes juiced and zested
  • 5 large lemons juiced and zested
  • 5 bunches dill
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Notes & Tips

Cooking and preparation: 3½ hours + overnight

Recipe Rating

4

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What do you think?

 
  • Kerry108
    18 days ago

    OK, found the recipe elsewhere. Here is the link: http://www.everydaygourmet.tv/recipes/45

  • Kerry108
    18 days ago

    This is getting silly, now... The second recipe I've tried to make - the Chorizo, haloumi and broccolini recipe has the wrong method and this recipe doesn't even have a method! I've added my best guess to the site for the other recipe, but this was a little harder to remember. Come on, Lifestyle people - what is happening here? Justine (and Miguel) are being let down by sloppy web maintenance... wonder what effect the lack of recipes could have to ratings?

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