Skip to Navigation | Skip to Content

Search Over 15,000 Recipes

Recipes

Advanced Search

Site Search

Recipes
Chicken Recipes Italian Recipes Jamie Oliver Recipes Cocktails
Advanced Search
Recipes from:


Recipes must have:
Recipes
Rick Stein Nigella Lawson Peter Evans Iron Chef
Justine Schofield

Omelette with Chunky Tuna, Chives and Corn

Omelette with Chunky Tuna, Chives and Corn
Pin It

Serve up a beautiful brunchtime treat with this easy-to-follow recipe by Justine Schofield.

Serves 1 to 2

Ingredients

  • 185gm can Lite Tuna (96% fat free in extra virgin olive oil)
  • 3 eggs, lightly beaten
  • 2 tbs. milk
  • ½ tsp nutmeg
  • ¼ bunch chives
  • ½ cup corn kernels
  • Salt and pepper
  • 15g butter
  • Salt and pepper
Measurement Conversion Calculator

Method

  1. Heat butter in a pan. Whisk eggs, cream, nutmeg and salt and pepper. Once the butter has melted add the egg mixture and give it a swirl and shake in the pan. Once it starts to cook on the bottom, add the tuna, chives and corn to one side. Now flip the omelette over onto itself and serve.
No Rating

Recipe Rating

4
Preparation Time: 10M

Share this Recipe

Bookmark and Share

Recipe Sources

More Recipe Collections

More Recipe Collections

More Recipes

More Recipes

What do you think?

 
  • More
  • You will need to be a member to leave a comment - Log in / Register
    Add a new comment

Kickstart for a Better YOU

Kickstart for a Better YOU

Healthy recipes and tips. More

Brought to you by

Video More Videos

Roasted Pumpkin Soup - Donna Hay

DonnaHay

Browse Recipes By...

More Recipe Collections
More Celebrity Chefs