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Baked Field Mushrooms

Serve this rustic vegetarian dish with crusty bread for a mouth-watering starter.

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Angus Hughson

Pinot Noir, Merlot and Grenache are the best wines to pair with Baked Field Mushrooms.

 
 

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Posted by Kerry393 • 1y ago • Report
Thought I woul;d like this recipe - that was until I got to the tuna!!!! Not really vegetarian.
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