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Vegetarian burger

easy and healthy



  • 1.

    Drain lentils mix all ingredients in a bowl, season to your liking, let it rest for 15 minutes, form burger patties and shallow fry in a non sticky pan until crisp on both sides, serve with foccacia bread as burger or just plain on salad or veggies


produce more easy to freeze and reheat in the microwave

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» Top Wine Matches For This Recipe

Andrew Graham

Cabernet Sauvignon, Pinot Noir and Chardonnay are the best wines to pair with Vegetarian burger .


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