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Pan Seared Prawns with Caramelised Local Apples & Persian Fetta

Try this recipe by Andrew Haskins, for a tasty prawn dish to enjoy with chilled white wine.

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Angus Hughson

Riesling, Pinot Gris and Pinot Noir are the best wines to pair with Pan Seared Prawns with Caramelised Local Apples & Persian Fetta.

 
 

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