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Fig, Basil, Buffalo Mozzarella Salad

Recipe by Peter Evans from Short Orders

Fig, Basil, Buffalo Mozzarella Salad

This salad is a simple and spectacular taste sensation.

Serves 4

Ingredients

8 figs
2 medium italian buffalo mozzarella (blue cheese or bocconcini can be substituted)
16 basil leaves
Lemon infused extra virgin olive oil
apple balsamic vinegar or aged balsamic is fine
Sea salt
pepper

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Method

Slice figs & mozzarella and lay on a platter overlapping with basil leaves dressed in the lemon infused olive oil.
Drizzle the apple balsamic over the salad and season with salt & pepper. (Note: Apple balsamic is available from the Essential Ingredient and is a wonderful new product that is fantastic with roast pork).

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4

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TAYLOR October 2010

DID NOT LIKE IT

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Charlie15 February 2010

Is Buffalo Mozzarella Blue Cheese all one cheese????

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- hungry girl February 2010
  
  Hi Charlie, sorry about that ... they are two different cheeses. The recipe has been corrected above. If you haven't tried buffalo mozzarella, try and get your hands on some ... it is divine!! - hg
  
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