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Nasi Goreng With Lime & Sugar Barbecued Chicken

A Malaysian favourite done the Rick Stein way.

For the barbecued chicken:

For the nasi goreng spice paste:

For the nasi goreng:

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Angus Hughson

Chardonnay, Pinot Noir and Other Whites are the best wines to pair with Nasi Goreng With Lime & Sugar Barbecued Chicken.


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Posted by Glenbrae • 2y ago • Report
A few prawns really tops off this recipe!