Enjoy the classic Greek salad and lamb kebabs with all the healthy benefits.
Preheat grill. Stir together oil, garlic, lemon juice and chopped oregano in a bowl, add in lamb cubes turning until well coated.
Thread the lamb cubes onto the skewers and place under the grill for 7-8 minutes turning frequently.
Warm the pitas in the grill also during the last few minutes the lamb is cooking.
Toss salad ingredients together in a bowl, seasoning with salt and pepper.
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