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Chinese Noodles

This is a simple stir fry noodles recipe..But it taste so yummy and awesome..This one is a perfect Chinese dish..Hope you all try this and let me know what you think..



  • 1.

    Cook Egg noodles as per package instructions..Drain it and drizzle with oil and toss well,So that the noodles wont stick with each other.

  • 2.

    In a small bowl mix together soya sauce and vinegar together.Set this aside.

  • 3.

    In a kadai add 1 tblspn oil and pour in the egg and scramble it till done.Set this aside.

  • 4.

    In a kadai add oil and throw in the ginger garlic paste and mix well.

  • 5.

    Add in green chilli,salt,sugar and mix well...Add cooked noodles in this and toss well.

  • 6.

    Add in the soya sauce mixture and mix well.

  • 7.

    Add in the cooked eggs and mix well.Sprinkle with pepper and mix well.

  • 8.

    Garnish with spring onion and toss well.


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» Top Wine Matches For This Recipe

Andrew Graham

Chardonnay, Pinot Noir and Other Whites are the best wines to pair with Chinese Noodles.


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Posted by Carol247Report
Tried this recipe and my family and I love it. Really tasty
Posted by sandraReport
what is ajinomoto i have never heard of this