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Aloo Tikki Burger


  • potato-2 cup mashed(i used instant mashed potato powder)

  • frozen peas-1 cup

  • mint leaves- ½ cup chopped

  • coriander leaves- ½ cup chopped

  • red chilli powder-1 tsp

  • garam masala powder-1 tsp

  • breadcrumbs- ½ cup

  • chat masala-1 tsp

  • tomato ketchup-1 tblspn

  • salt to taste

  • oil for frying

  • for burger:

  • burger buns

  • mayonaisse

  • tomato ketchup

  • lettuce leaves


  • 1.

    In a mixing bowl add potato,peas,chilli powder,garam masala powder,chat masala,mint,coriander leaves,tomato ketchup,breadcrumbs and mix well.

  • 2.

    Form pattice out of it.

  • 3.

    In a frying pan heat some oil and fry this in the oil till golden on both sides.

  • 4.

    For turing this into burger...Just toast some burger bun in a pan till golden.

  • 5.

    Apply a good amount of mayo on one side of the bun.

  • 6.

    Put some crunchy lettuce leaves.Top it with the burger pattice.

  • 7.

    Apply tomato ketchup on the other side of the bun and cover the burger.

  • 8.

    Serve hot or wrap it in foil and take it to your favorite picnic destination.

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