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Crispy Paneer Fingers

his is a perfect appetizer for any parties..You could make this dish with tofu also..In the marination of the paneer you could add some lemon juice and tomato ketchup also..The paneer in this dish is crispy outside and soft inside...You could dip the paneer pieces in egg also,but I thought of making it entirely vegetarian

Notes

For Step by step recipe check this:

http://yummytummy-aarthi.blogspot.com/2011/05/crispy-paneer-fingers.html

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» Top Wine Matches For This Recipe

Angus Hughson

Chardonnay, Pinot Gris and Pinot Noir are the best wines to pair with Crispy Paneer Fingers.

 
 

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