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Creamy Mushrooms on Rye Bread

This recipe is from Episode 16 of Good Chef Bad Chef Series 3

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Angus Hughson

Pinot Noir, Merlot and Grenache are the best wines to pair with Creamy Mushrooms on Rye Bread .

 
 

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Posted by Ally54 • 2y ago • Report
This mushroom dish was fantastic! I used lite milk instead of soy milk! The herbs (thyme and parsley) further enhance the Swiss mushrooms. I had it with scrambled eggs! Thanks Janelle for a simple and nutritious breakfast dish
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