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Tart and Crunchy Fresh Tuna Salad

This recipe is from Season 3 of 5 Ingredient Fix

Notes

Cook's Note: Serve this healthy salad on butter lettuce leaves, on a slice of toasted seedy whole wheat bread, with fresh cantaloupe slices, or eat straight out of the refrigerator with a fork!

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» Top Wine Matches For This Recipe

Angus Hughson

Moscato, Sparkling Whites and Sparkling Rose are the best wines to pair with Tart and Crunchy Fresh Tuna Salad.

 
 

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