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http://www.lifestylefood.com.au/recipes/15534/smooth-white-grape-gazpacho

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Smooth White Grape Gazpacho

This recipe is from Season 2 of 5 Ingredient Fix

Ingredients

Method

  • 1.

    Put the soy milk and almonds in the jar of a blender and puree until very smooth, about 2 to 3 minutes. With the motor running, slowly add the grapes, scallions and lime juice; season with salt and pepper and puree until well blended.

  • 2.

    To serve, pour into a small bowls and garnish with chopped or sliced grapes and sliced scallions.

Notes

Gazpacho can be served immediately but is even better if refrigerated until very cold. Stir well before serving.

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» Top Wine Matches For This Recipe

Andrew Graham

Sparkling Whites, Pinot Gris and Dessert Wines are the best wines to pair with Smooth White Grape Gazpacho.

 
 

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