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http://www.lifestylefood.com.au/recipes/15515/simple-pineapple-sherbet

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Simple Pineapple Sherbet

This recipe is from Season 1 of 5 Ingredient Fix

Ingredients

Method

  • 1.

    In a small heavy bottomed saucepan over medium heat, add the pineapple, sugar, water or pineapple juice, lemon juice and zest. Stir just until sugar melts. Let cool to room temperature.

  • 2.

    Transfer pineapple mixture to a food processor, with 1 cup buttermilk. Puree until smooth. With the motor running, gradually add remaining buttermilk, until smooth and well blended.

  • 3.

    Pour into a freezer-safe dish and place in the freezer. Freeze until firm, at least 2 hours. Eat and enjoy!

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» Top Wine Matches For This Recipe

Andrew Graham

Moscato, Sparkling Whites and Sparkling Rose are the best wines to pair with Simple Pineapple Sherbet.

 
 

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