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Royal Gin Fizz

Royal Gin Fizz
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This recipe is from Season 1 of 5 Ingredient Fix

Ingredients

  • 1 egg white from 1 small egg
  • 1/4 cup gin
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons simple syrup (recipe follows)
  • Champagne or sparkling wine, to taste
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Method

  1. Place the egg white, gin, lemon juice, and Simple Syrup in a shaker filled with ice. Shake vigorously until frothy and cold, and strain into a tall, skinny glass. Top with Champagne and serve.

Simple Syrup:

  1. In a small saucepan, simmer 1 cup of sugar and 1 cup of water over low heat until sugar is dissolved. Allow to cool, and store in the refrigerator.
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