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Experimental Yummy Stuff

A slice of organic goodness to freeze,take with you for travelling food and not be tempted by shop bought snacks.



  • 1.

    Mix all dry ingredients in a bowl.

  • 2.

    Beat eggs.

  • 3.

    Add water and oil.

  • 4.

    Mix well to make very stiff mixture. Line slice tray with baking paper.

  • 5.

    Pre-heat oven to 140C, fan forced oven.

  • 6.

    Bake for 20 mins.

  • 7.

    Remove great smelling result and cool.

  • 8.

    Cut into squares.


Can be frozen. Good for kids lunch boxes.

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» Top Wine Matches For This Recipe

Andrew Graham

Chardonnay, Sauvignon Blanc and Pinot Noir are the best wines to pair with Experimental Yummy Stuff.


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