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Mark Olive

Mark Olive’s Bush-tucker Pizza


Ingredients

Relish

  • 375 g tin crushed Tomatoes
  • 1 Onion
  • 1 Kutjera Powder
  • 2 Dessert Spoons Tomato paste
  • 10 g desert Raisins
  • 1 Dessert Spoon Saltbush
  • Salt
  • Pepper

Pizza Base

  • 1½ teaspoons dry Yeast
  • 2 Dessert Spoons Olive Oil
  • ½ cup WARM Water
  • 1½ cups Plain Flour
  • Salt
  • Pepper
  • Water

Topping

  • 1 Fillet Kangaroo
  • ½ thinly sliced red capsicum
  • Rocket
  • ½ thinly sliced Spanish Onion
  • 50 g Goat's Cheese
  • Saltbush

Method

Relish

  1. (This can be made the day before).
  2. Chop onion and fry off in a small amount olive oil, add the crushed tomatoes, Kutjera powder, tomato paste, chopped desert raisins, saltbush, salt and pepper and simmer for further 10 to 15 minutes.
  3. Set aside in fridge.

Pizza Base

  1. Combine yeast, warm water and olive oil in a small bowl.
  2. Combine flour, salt and pepper in a large bowl and slowly add the yeast mixture and form into a soft dough (you may need to add more flour if the mixture is too moist).
  3. Set aside in a warm place and let the dough rise.
  4. After 10 minutes knock it back and set aside for a further 10 minutes.

Topping

  1. Sear the kangaroo fillet in a hot saucepan with a small amount of olive oil, browning the outside.
  2. Finely slice and set aside. Turn dough onto floured surface; knead until smooth and roll out onto a pizza tray.
  3. Spread the relish onto the dough and then arrange the topping ingredients, finally crumbling on the goats cheese and a sprinkle of salt bush.
  4. Place in a pre-heated oven 220°C for about 10 to 15 minutes.
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What do you think?

 
  • peppa12345
    May 2011

    horsyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyy

  • Black Olive
    July 2010

    Hi to all the people out there who have taken the time to enjoy Mark's recipe, thank you!! We appreciate all the fantastic feedback and hope to have more recipes for you soon. This has been one of the most interesting debates we have seen about indigenous food for quite a while!! Thanks again cheers from the team at "Black Olive"

  • Hungry Muncher
    January 2010

    AGREES LOVE THE RECIPE ! Elizabeth .. this is a recipe that says NOTHING about being vegetarian . i think it is great you have chosen that life for youself however some of us choose to eat meat, and eggs, and some of us even enjoy eating animals that have been eaten for thousands of years, so please find a animal site or something to rant on please for i LOVE this recipe ! and while i will not judge you of your lifestyle i find it rude and shameful for you to use recipes to force your thoughts onto other people. KEEP THE RECIPES COMING !!! AM HUNGRY !!!!!!!!!!!

  • Maggie29
    December 2009

    I just joined this website for recipes, hints and other cooking ideas not to read how some people dont agree on killing animals

  • Roba.61
    September 2009

    I thought this was a forum to comment on the actual recipe.... Please people, if you want to make comment on your lifestyle and preferances on food there are other sites to do this. This recipe has a fantastic flavour and is extremely tasty so give it a go... I highly recommend it. Cheers, Rob.

  • Danielle
    August 2009

    Im Vegetarian and i think the reciepe sounds good. I would make this pizza and leave the Kangaroo off!!

  • Bob Cortissos
    July 2009

    Meat eaters, Vego's! doesn't matter, this is not the forum to express those views. Maybe the vegos could be constructive and surgest alternatives rather than blast away selfish opinions. The reciepe sounds great and I will be trying it out for sure. Thanks Mark.

  • LACHLANISBETTERTHENVEGITARIANS!

    you guys are all stupid, it is part of civilisation and wether u wish to be a part of such things is up to u, why argue over someones opinion? meat rules and i am hungry u guys su** with your *** opinions, my opinion overules everyone that is vegitarian because i am an alpha male and everything i say or do is better than everything about you. and just because u made a long comeback with a couple of facts about yourself doesnt mean you won the argument, i win! LOLOLOL

  • Elizabeth
    May 2009

    RE:Shannon Luke You clearly are without an educated opinion on Vegetarianism or on life for that matter. And for your record, I dont drive, so you can eliminate that assumption from your statements and might I add that weather i or anybody likes it or not ,we will all continually be surrounded by leather products Its part of society's industry development but that doesnt mean It should be supported or encouraged and it sure as heaven is hardly a matter of reducing ourselves to eating a DEFENCELESS animal that once lived as freely as we do. Who decides who or what should live or die, do you? These animals are defenceless, they don't have a choice if somebody wants to come and shoot them down and it is there defence mechanism to attack when they feel threatened, If this fourteen year old child was being attacked then you should question why the Child was around a wild animal in the first place and that is hardly a reason to go and eat it. Perhaps you should go and wake up to your self and do a little research on the many facts you lack education. -Elizabeth

  • Shannon Luke
    May 2009

    Elizabeth, you obviosly have no clue about life! i dont care how old you are or what you have done. Mabey you should look at the car you drive in, leather is from an animal, if you say you dont have leather in your car, what about your belt. your shoes. ect...have you ever seen a kangaroo fight? i would hardly call it defenceless! i hav seen a roo tear the ribs from a 14 yr old child! mabey you should wake up to yourself!!!

  • Elizabeth
    March 2009

    What would ever posess a person to eat another living being, kangeroo,emu, chicken, cow, pig,snake etc. These receipies are morally incorrect and the harsh slaughtering of these defenceless native animals is insanity at its peek

    • syriel
      October 2009

      No offense but if you take a step outside and sit for a while I think you'll find that (insects, birds, reptiles, mammals) we're all eating each other. What are these morals you speak of but things that we/ society create and define for ourselves? The only thing I find distasteful about eating meat is that we slaughter needlessly, killing more than we need, and take no responsibility, leaving others (abattoir workers) to do the dirty work but that is a necessity of modern life. (As to education, far be it for me that I should correct someone on their spelling...) That said, this really isn't the place to debate such matters. If I only had access to the ingredients I would try this FOR SURE (living off native animals is kinder on the environment than imported species like sheep) If only native ingredients were more freely available...

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