Main content

Bull-Boar Sausages

This recipe is from Episode 1 of Secret Meat Business

» Metric Converter

» Top Wine Matches For This Recipe

Angus Hughson

Grenache, Merlot and Shiraz are the best wines to pair with Bull-Boar Sausages.


Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

3 3 3 3 3
Average Rating
3 comments • 4 ratings
Please login to comment
Posted by Helen • 4y ago • Report
...can u put these snagg's in the freezer!!!....:)
Posted by • 2y ago • Report
Is it 1/4 cup of fennel
Posted by AnnaWeb • 3y ago • Report
Hi Adrian, can you just confirm that it is 1/4 cup of fennel seeds and not 1/4 teaspoon? Thanks!
  • Create your own cookbooks
  • Save your favourite recipes
  • Share your own recipes
  • Follow your favourite chefs
Sign In or Register Now