Main content

Norwegian Salmon on aubergine mix

A delicious combination both in taste and texture.

Norwegian Salmon on aubergine mix


You can add boiled small young potatoes in their skins if you want a more substantial meal. When the small potatoes are cooked, smash them slightly and shake them briefly in the pan in which the aubergine was fried. It will add a delicious flavour to the potatoes.

» Metric Converter

» Top Wine Matches For This Recipe

Andrew Graham

Sauvignon Blanc, Riesling and Semillon are the best wines to pair with Norwegian Salmon on aubergine mix.


Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

0 0 0 0 0
Average Rating
0 comments • 0 ratings