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Chicken Pies

You can't go past this old favourite - the classic chicken pie.


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Donna Hay – fast, fresh, simple, Harper Collins $39.99

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Angus Hughson

Shiraz, Merlot and Cabernet are the best wines to pair with Chicken Pies.


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13 comments • 45 ratings
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Posted by OHGOODTHISISANNOYING • 20w ago • Report
Fantastic, quick, easy, yummy …. the works. Everyone loved it.
Posted by • 1y ago • Report
Excellent I will do baking these this week that is for sure!
Posted by Pam156 • 2y ago • Report
These went down a great success as a warm lunch - so easy and very little washing up - I will definitely be making these again
Posted by • 2y ago • Report
If I replace the blueberry with diced fresh bananas, would the muffin texture be ok?
Posted by • 1y ago • Report
hey donna!im from india n big fan of urs. i just love the way u make things so simple and easy n yet gorgeous. would like to know how to make butter puff sheets at home as these r unavailable in stores here.
Posted by • 1y ago • Report
hi donna im big fan of urs.i love the way u make things simlpe yet gorgeous.would u please tell me how to make butter puff sheets at home for chicken pie recepie.
Posted by KATLES • 2y ago • Report
Yum! We made this during the week and it was a hit. We used seeded mustard instead as that was all we had and added mushroom and some bacon as well!
Posted by Bella15 • 3y ago • Report
i absolutely love this recipe. my husband is extremely fussy and he was raving about these! i dont really use lemon rind when i cook and can't believe it adds so much to the dish. thanks!!
Posted by Hot Chilli • 3y ago • Report
I made these with BBQ Chicken also. Really quick & easy to do. However didn't really like the basil & lemon together. I will play around with the flavourings next time. Might try chives & rosemary instead.
Posted by • 3y ago • Report
good idea
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