Chicken Pies

Excellent I will do baking these this week that is for sure! Jilly

hi donna im big fan of urs.i love the way u make things simlpe yet gorgeous.would u please tell me how to make butter puff sheets at home for chicken pie recepie.

hey donna!im from india n big fan of urs. i just love the way u make things so simple and easy n yet gorgeous. would like to know how to make butter puff sheets at home as these r unavailable in stores here.

These went down a great success as a warm lunch - so easy and very little washing up - I will definitely be making these again

If I replace the blueberry with diced fresh bananas, would the muffin texture be ok?

Yum! We made this during the week and it was a hit. We used seeded mustard instead as that was all we had and added mushroom and some bacon as well!

i absolutely love this recipe. my husband is extremely fussy and he was raving about these! i dont really use lemon rind when i cook and can't believe it adds so much to the dish. thanks!!

very yummy Iused corrianda and added lemon juice and vegitar the family hasnt stoped raving about it yummmmmmm

All family loved this, so tasty and left the most wonderful fresh taste in my mouth for hours. I love all your recipes Donna, keep them coming, please.

I made these with BBQ Chicken also. Really quick & easy to do. However didn't really like the basil & lemon together. I will play around with the flavourings next time. Might try chives & rosemary instead.

Made this and it was so easy and really delicious. I used a store bought bbq chicken which was fine but I didn't add any more salt as the bbq chicken was salty enough. Fam loved it.

What a great cook, everything is in the kitchen and most ingrediants are normal, some cooks say to put a pinch of some thing in and you have to go and buy a kilo of it and probably will never use it again, look at her recipes all simple and yummmmmmy

I use al ot of chicken so this is a new one I will try .Thanks Donna