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Donna Hay's fast, fresh, simple Cheat's Chocolate Eclairs.
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I filled these with a creme patissiere...delicious!
Fantastic. Easy to make - easy to eat. I used different cream (mascaponi blend) but result the same.
Fantastic. Easy to make - easy to eat. I used different cream method (mascaponi) but same result.
The kids and I made this recipe a few months ago to take to a friends place after dinner - so simple, everyone loved it!
These are fantastic! SO easy, quick and they impress everyone!
Do they go soggy if you make them the night before? Gosh, how difficult was it cutting those biscuits in half without them falling apart!!!
so quick and easy my friends so impressed
I had a Body Shop party on the weekend and made these and they were an absolute hit. My friends and family couldn't eat them quick enough :D
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