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CASA E CUCINA

Italian style Chargrilled Quail

Italian style Chargrilled Quail
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Simple and delicious marinated quail, simply char grilled.

Serves 2 to 4

Ingredients

  • 4 Quails, butterflied and bones removed.
  • 2 cloves garlic, crushed
  • 1 lemon juiced and zested
  • Freshly ground pepper
  • 1 tsp dried oregano or fresh thyme
  • Sea Salt
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Method

  1. Marinate the quails in all the ingredients for an hour before cooking.
  2. Preheat a BBQ grill until hot and then turn down heat to medium, when ready cook quail skin side down first for about 4-5 minutes checking every couple of minutes making sure not to burn them then turn them and cook on the other side for 3-4 minutes. Don't over cook them as they can get a bit tough. When they are firm to the touch they should be ready.
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Notes & Tips

Serve them with a simple salad and fried potatoes.

Recipe Rating

4
Preparation Time: 1H5M
Cooking Time: 10M

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