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chef Ikram khan

Arebic Lamb


Serves 1

Ingredients

  • 4 lamb loin fillet
  • 4 cardamom pods
  • 2 cloves
  • ½ cinnamon quill
  • 1 teaspoon cumin seed
  • 1 teaspoon coriander
  • 2 teaspoons garlic
  • Sea salt & freshly ground black pepper
  • lime 1
  • Dash of olive oil
  • 3 teaspoons pistachios

Method

  1. 2 tablespoons Yoghurt
  2. 1 tablespoon Lemon Juice
  3. 1 tablespoon fresh Coriander chopped
  4. sea salt
  5. brown sugar
  6. garam masala
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Notes & Tips

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Recipe Rating

4

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