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Prawn shots, Freshly Shucked Oysters and Espresso Martinis

Donna's Starter, Epsiode 2 Come Dine with Me Australia

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Remove the shell off the prawn, but leave the tail on for decorative purposes.
Put a teaspoon of mayonnaise in the bottom of each shot glass, and place the prawn into the glass with the tail hanging out the top of the glass.
Place a grissini stick in the glass and sprinkle the prawns with black sesame seeds for decoration.
Place lemon wedges on the side for extra garnish.

Fill a martini glass with ice to chill the glass.
Pour the vodka and Kahlua, creme de cacao and espresso into a cocktail shaker with ice.
Shake well and strain into a chilled cocktail glass.

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Correy January 2011

Yes I agree with Donna - you are a very kind person thinking of your guests a true host - Looking forward to tonight - without sounding rude I feel your dinner party will add more class than the karaoke show last night.

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PRAWN LOVER January 2011

i COULD OF SWORN ON THE VERY FIRST DINNER AT CHERYLS HOUSE YOU CLAIMED YOU DIDNT EAT ANY SEAFOOD. YOU LEFT THE PRAWNS ON THE PLATE, SO YOUR ENTREE CONFUSES ME COMPLETELY!

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- Donna January 2011
  
  Yes.. you are correct. I don't eat seafood, but that doesn't mean I cannot serve them to my guests. My entrée hasn't been included on the website, so these starters were just for the guests to nibble on arrival. I often serve them at my dinner parties even though I don't eat them. It's just nice to serve things that you know other people enjoy !
  
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