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BBQ Ribs Dry Rub

A blend of herbs and spices perfect for Pork, Beef or Chicken BBQ.

Notes

If using for pork or beef ribs, put the meat into a zip lock bag along with the marinade or dry rub mix and let sit in the fridge for a few hours.

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» Top Wine Matches For This Recipe

Angus Hughson

Chardonnay, Pinot Noir and Rose are the best wines to pair with BBQ Ribs Dry Rub.

 
 

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