Skip to Navigation | Skip to Content

Search Over 15,000 Recipes

Recipes

Advanced Search

Site Search

Recipes
Chicken Recipes Italian Recipes Jamie Oliver Recipes Cocktails
Advanced Search
Recipes from:


Recipes must have:
Recipes
Rick Stein Nigella Lawson Peter Evans Iron Chef

Middle Eastern patties with sweet peppers and tomato sauce

This Middle Eastern delicacy is perfect served with crusty bread or homemade chips.

Ingredients

  • 500g beef mince
  • 1 medium onion
  • 1 medium potato
  • ¼ cup breadcrumbs
  • 1 tablespoon red paprika
  • 1 teaspoon black pepper
  • 1 egg
  • 3 tablespoons oil
  • 8 sweet peppers, halved and cut in quarters
  • 3 large tomotoes, sliced thickly
Measurement Conversion Calculator

Method

  1. Put onion and pototo in food processor and blend until it becomes liquidy. Add the beef mince, paprika, pepper, egg, breadcrumbs and oil. Mix until combined.
  2. Shape egg-sized portions of mixture into little flat oval pieces; set aside.
  3. Heat some oil in a medium-sized pan and fry the sweet peppers until golden on both sides; set aside.
  4. Fry the tomotoes until they collapse; set aside.
  5. Now fry the patties on both sides until golden brown. Top with sweet pepper and the tomatoes and serve with nice crusty bread or homemade chips.
No Rating

Recipe Rating

4

Share this Recipe

Bookmark and Share

Recipe Sources

More Recipe Collections

More Recipe Collections

What do you think?

 
  • More
  • You will need to be a member to leave a comment - Log in / Register
    Add a new comment

Video More Videos

T-bone Steak

Neil Perry

Browse Recipes By...

More Recipe Collections
More Celebrity Chefs