Heat the oil in a wok and when smoking, add the pork and quail mince and stir-fry until browned.
Add the pounded garlic and ginger, Chinese sausage, mustard greens, shiitakes, water chestnuts and green shallots and toss well.
Add a splash of shao xing wine then add the caster sugar and soy and stir.
Finally, add the oyster sauce and continue to stir-fry a further minute.
Serve the Sung Choi Bao mince onto a platter, sprinkle with long sliced shallots and place the well-washed lettuce cups beside it. Simply spoon the mince into the lettuce cups before eating.
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We arrange Following Bank Instruments Letter of Credit ( LC) From Various Banks in Singapore / HongKong / Europe /USA Used For Import / Export Business and Trade Finance . 90/180DAYS Bank Guarantee ( BG ) Fresh Cut Slightly Seasoned Seasoned Stand By Letter of Credit ( SBLC ) 90DAYS / 180/ 365DAYS Regards Yogesh Asher Contact: firstname.lastname@example.org Skype ID: yogesh.lease
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