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Muesli cookies


Ingredients

Method

  1. Preheat the oven to 180 degrees Celcius and line two baking trays with baking paper. Place the butter and sugar into the bowl of an electric mixer and beat until pale and creamy. Add the egg and continue beating until smooth. Sift in the flour, baking powder and ground cinnamon, and stir until combined, Then mix in the muesli. Roll 1½ tablespoons of mixture at a time into balls, then flatten into disc shapes and place on to the baking trays. Repeat until you have used all the mixture. Bake for 15 to 18 minutes or until lightly golden. Transfer to a wire rack to cool completely.
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