Main content

http://www.lifestylefood.com.au/recipes/1290/quick-roast-chicken-with-red-onionsgarliccarrotsleeks-and-new-potatoes

LifeStyleFOOD.com.au

Quick Roast Chicken With Red Onions,garlic,carrots,leeks  And New Potatoes

This recipe came about by necessity,when I was trying to figure out how to get the chicken cooked as quickly as possible for my screaming hungry children;and thankfully, it was a success !!

Ingredients

  • 1 chicken jointed into 8 pieces

  • 1 large red onion cut into wedges

  • 4-10 garlic clove peeled

  • 3 carrots 2cm chunks

  • 1 leek sliced

  • 2 small new potatoes scrubbed

  • 80 ml olive oil

  • sea salt & pepper

Method

  • 1.

    Preheat the oven to 250c.

  • 2.

    Put the chicken pieces, red onions, garlic, carrots, leeks and potatoes into a large bowl and pour over the olive oil and season with some sea salt and pepper

  • 3.

    Toss with your hands, add more olive oil if it is a bit dry and spread out in a single layer on a baking/roasting tray

  • 4.

    Pop into the hot oven for 25 mins or until the chicken is cooked and the skin is crispy.

  • 5.

    Serve!!

Notes

*Feel free to vary the vegetables in this - or just leave them out altogether and serve them seperately.
* If you do want to use old potatoes, just scrub them well and cut them into quarters.
* Herbs like sage or rosemary or thyme are good in this too. Just add in whole sprigs 5 mins before the end of cooking

» Metric Converter

» Top Wine Matches For This Recipe

 
 

Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

0 0 0 0 0
Average Rating
0 comments • 0 ratings
  • Create your own cookbooks
  • Save your favourite recipes
  • Share your own recipes
  • Follow your favourite chefs
Sign In or Register Now

» Matching Wine