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Prawn and smoked salmon with cherry tomato, cucumber and a tangy mayo

Try Helen's prawn and smoked slamon entree from the first episode of Come Dine With Me Australia Series 2.

Tangy Mayo

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» Top Wine Matches For This Recipe

Angus Hughson

Riesling, Pinot Gris and Pinot Noir are the best wines to pair with Prawn and smoked salmon with cherry tomato, cucumber and a tangy mayo.

 
 

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