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Ginger Pork With Noodles

Ginger Pork With Noodles
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This is a great quick meal in a bowl

Serves 4

Ingredients

  • 200 g thick rice noodles .
  • 1 tablespoon peanut oil
  • 2 tablespoons ginger grated
  • 500 g minced pork
  • 50 ml hoisin sauce
  • 115 ml chicken stock
  • 2 tablespoons coriander
  • 1 tablespoon shredded basil
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Method

  1. Put the rice noodles in boiling water and cook for about 8 minutes, or until tender and drain
  2. While the noodles are cooking heat the oil in a frying pan or wok, add the ginger and pork and cook for about 5 mins.
  3. Add hoisin sauce and chicken stock and cook for 2 more minutes.
  4. Toss in the coriander, basil and noodles, season to taste and serve straightaway.
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