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Egg and Choy Sum Rice Porridge

This is another comfort food from Mum's recipe

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  • 1.

    Cook washed rice with water until cooked, soften like porridge.

  • 2.

    Add choy sum, mix well.

  • 3.

    Add eggs and chicken powder, mix well.

  • 4.

    Cook for 2 minutes further.

  • 5.

    Ready to serve with preserved cabbage and ground white pepper

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Andrew Graham

Chardonnay, Other Whites and Dessert Wines are the best wines to pair with Egg and Choy Sum Rice Porridge.


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