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Fennel au gratin (Finocchi gratinati)

This is one of my favorite way to eat fennel. I think is just delicious and a perfect side dish for fish or meat.

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Angus Hughson

Chardonnay, Pinot Noir and Sauvignon Blanc are the best wines to pair with Fennel au gratin (Finocchi gratinati).

 
 

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