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http://www.lifestylefood.com.au/recipes/12701/froggyinthewater-cupcakes

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Froggy-in-the-Water Cupcakes

Makes 2 dozen.

Ingredients

  • blue food coloring

  • 1 cup buttercream frosting

  • 1 dozen baked cupcakes

  • 12 large green gumdrops

  • 2 dozen white chocolate chips

  • black decorators’ icing

Method

  • 1.

    Stir drops of food coloring into the frosting until you have a shade of watery blue. Frost the cupcakes.

  • 2.

    For each cupcake, create a pair of frog eyes by slicing a gumdrop in half. Press a white chocolate-chip tip down into the cut surface of each gumdrop half, centering it near the bottom edge. Squirt a dab of black decorators’ icing onto each chip.

  • 3.

    Set the frog eyes on the cupcakes, gently pressing them partway into the frosting to hold them in place.

Notes

Reprinted from the book DISNEY’S THE PRINCESS AND THE FROG TIANA’S COOKBOOK RECIPES FOR KIDS.
Copyright © 2009 Disney Enterprises, Inc. Published by Disney Press, an imprint of Disney Book Group.





The Princess and the Frog

Available on Disney DVD and Blu-ray Value Pack from 16 June 2010

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