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Shepherd’s Pie

Crave something warming and wintery? Try Matthew Hayden’s tasty potato pie recipe.This one-pot recipe is traditionally made with lamb, but you can also use leftover roast beef. You’ll need a casserole pot that can go from stove-top to oven - a fry pan and baking dish will do the trick too.

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Angus Hughson

Shiraz, Merlot and Cabernet are the best wines to pair with Shepherd’s Pie.


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