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Slow Roasted Lamb Shoulder, Green Olive and Pistachio Tabouleh with Fatouche Salad and Almond Rice

Maha’s Shane Delia wants us all to gather around the table for celebratory feasts of small plates, slow roasts, warm breads, spicy dips and fragrant rice dishes, all imbued with the seductive spices of the Middle East. ‘As long as I have good food, and family and friends to share it with, my life is complete,’ he says.

Tabouleh

Almond rice

Roast Garlic and Lemon Dressing

Bread

Salad

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» Top Wine Matches For This Recipe

Angus Hughson

Cabernet Sauvignon, Merlot and Shiraz are the best wines to pair with Slow Roasted Lamb Shoulder, Green Olive and Pistachio Tabouleh with Fatouche Salad and Almond Rice.

 
 

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