Main content

http://www.lifestylefood.com.au/recipes/12433/marshmallow-ice-cream

LifeStyleFOOD.com.au

Marshmallow Ice cream

Serves 4 - 5

Ingredients

Method

  • 1.

    Put the chocolate ans marshmallows into the saucepan and pour in the milk.

  • 2.

    Warm over a very low heat until melted.

  • 3.

    Remove from the heat and leave the mixture to cool completely.

  • 4.

    Whisk the double cream until thick, then fold it into the cold chocolate mixture

  • 5.

    with a metal spoon.

  • 6.

    Pour into 450 g/-lb loaf tin and freeze for at least 2 hours, until firm. (It will

  • 7.

    keep for 1 month in the freezer.) Serve with fresh fruit.

» Metric Converter

» Top Wine Matches For This Recipe

Andrew Graham

Moscato, Sparkling Whites and Rose are the best wines to pair with Marshmallow Ice cream.

 
 

Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

0 0 0 0 0
Average Rating
0 comments • 0 ratings
  • Create your own cookbooks
  • Save your favourite recipes
  • Share your own recipes
  • Follow your favourite chefs
Sign In or Register Now

» Matching Wine