Main content

Rochor Mee or Singapore Hokkien Noodle

A very unique and tasty noodle.

Rochor Mee or Singapore Hokkien Noodle


Do not burn the garlic. Whenever you cook prawns, keep the heads and shell in a ziplock bag in the freezer for future making of prawn stock.

» Metric Converter

» Top Wine Matches For This Recipe

Andrew Graham

Chardonnay, Pinot Noir and Other Whites are the best wines to pair with Rochor Mee or Singapore Hokkien Noodle.


Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

0 0 0 0 0
Average Rating
1 comment • 0 ratings
Please login to comment
Posted by N55895Report
I can eat this for breakfast, lunch and dinner - my favourite!!