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Moccha Zuccotto

Zuccotto is semi-frozen, chilled Italian dessert. It’s is traditionally made in a special pumpkin-shaped mold, that’s why it’s called:”Zuccotto”, which means “Little Pumpkin” in Italian. It’s made of slices of cake and ice cream or chilled whipped cream. Hope you enjoy it.
This recipe I have prepared from a lovely desserts cook book that I have in my kitchen small library.. My sister loves it as well..

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Angus Hughson

Moscato, Sparkling Whites and Rose are the best wines to pair with Moccha Zuccotto.

 
 

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Posted by Huda Abu Hamdia • 3y ago • Report
sorrry dear .. just saw ur question.. the chocolate leaves were made using melted chocolate brushed over artifitial plastic leaves, peeled off when the chocolate dried..
Posted by Huda Abu Hamdia • 4y ago • Report
thanks dear .. it really is .. and u can do alterations in the filling as u wish .. when u make it, let me know how it goes ;-)
Posted by Huda Abu Hamdia • 4y ago • Report
Dear Om Mayssam,
check this link for the Arabic version of this recipe:

http://www.facebook.com/home.php?#!/photo.php?pid=5628179&id=639495279

Let me know if u need to know anything else..
Salam..
Posted by Huda Abu Hamdia • 4y ago • Report
Salam Om Mayssam..
There's no arabic option here.. if you want, check on my FaceBook page, when ever someone askd for arabic version, I post it there..
Just search me under my name, Huda Abu Hamdia.. I satated posting some over there..
I'll be waiting for your reply dear..
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