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Lisa's Savoury Muffins

Recipe submitted by Lisa259

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These came about after my neighbour kindly bought me one of hers. I have been messing with the ingredients ever since hoping to make some that are nice also and came up with these. They are nice with a hot cup of tea in the afternoon maybe with some butter spread in them.

Ingredients

2 Cups self raising flour
1½ tsp baking powder
¼ tsp salt
½ tsp pepper
2 tsp ground cumin
½ tsp ground chilli
1 tsp dried parsley flakes
1 clove of garlic, freshly crushed
2 sprigs spring onion, finely chopped
¾ Cup vegetable oil
1 Cup milk
2 Eggs lightly beaten
1 small carrot, grated
¾ Cup parmesan cheese, grated

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Method

Preheat oven to 190C and line a 12 hole muffine pan with liners.
Sift flour, baking powder, salt, pepper together then gently mix in the rest of spices.
In a seperate bowl lightly beat the eggs, add to this the milk, oil, cheese and garlic.
Combine the wet to the dry and add remaining ingredients until is a nice consistency.
If too thick add some small amount of milk.
Bake for 15 to 20 minutes until a skewer inserted into the biggest one comes out clean.
Store in an airtight container.