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Corn Salad with walnuts& raisins

Corn Salad with walnuts& raisins
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Great& easy salad to prepare a head. Garnish just before serving. Can be served at any time.

Ingredients

  • ***for salad:
  • 1 cup cherry tomatoes
  • 2 cup fresh mushrooms, sliced
  • 4 (420gm) cans sweet corn kernels
  • 1 medium red onion, chopped
  • ½ cup fresh basil leaves
  • 2 tsp dried basil
  • ***for dressing:
  • ¼ cup mayonnaise+ ¼ cup thick cream (in arabic: qeshta)+ ¼ cup extra virgin olive oil+ 1 tbsp lemon juice+ 2 tbsp white vinegar+ 1 clove garlic, crushed+ ½ tsp black pepper+ 1tsp salt
  • ***for garnishing:
  • ½ cup toasted walnuts
  • ½ cup toasted raisins
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Method

  1. Mix dressing ingredients together. Toss in salad ingredients. Add salt to season.
  2. Top with walnuts and raisins just before serving.
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Notes & Tips

**Salad can be prepared in advance and keep in the fridge. Add the toppings (garnishing) just before serving. **If you're having a BBQ day, you can grill some corn cobs, shred them and add instead of canned ones.

Recipe Rating

4
Preparation Time: 15M

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