Preheat the oven to 180º C. Grease a 23cm springform pan, line base and sides with baking paper.
Peel the apples, cut them into quarters and remove the cores. Poach in some simmering water for 5 minutes or until just tender, drain, cool. Make narrow lengthways cuts into the rounded side of each quarter, cutting about ¾ of the way through. Combine the canola spread and sugar in the small bowl of an electric mixer and beat until creamy. Add the eggs and beat until combined. Add the Nestlé DIET Passionfruit Yogurt and beat until combined. Transfer to a large bowl and stir in the dried and glace fruits. Fold in the flours. Spread into the prepared pan. Arrange the apple quarters rounded-side up around the edge of the cake, press into the mixture slightly. Bake for 1 ¼ hours or until golden brown and firm in the centre. Turn out onto a wire rack and brush with the jam. Serve warm or cool with the extra Nestlé DIET Apricot Yogurt.
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Dear Sir/Ma, We have direct providers of Fresh Cut BG, SBLC and MTN which are specifically for lease. Our bank instrument can be engaged in PPP Trading, Discounting, Signature Project(s) such as Aviation, Agriculture, Petroleum, Telecommunication, Construction of Dams, Bridges, Real Estate and all kind of projects. We do not have any broker chain in our offer neither do we get involved in chauffeur driven offers. We deliver with time and precision as set forth in our agreement. Our terms and Conditions are reasonable, below is our instrument description. DESCRIPTION OF INSTRUMENTS: 1. Instrument: Bank Guarantee (BG/SBLC) 2. Total Face Value: Min of 1M Euro/USD (One Million Euro/USD) to Max of 5B Euro/USD (Five Billion Euro/USD). 3. Issuing Bank: HSBC, London or Deutsche Bank Frankfurt or any Top 25 WEB 4. Age: One Year, One Day 5. Leasing Price: 5.0% of Face Value plus (0.5+X)% commission fees to brokers. 6. Delivery: Bank to Bank SWIFT. 7. Payment: MT-103. 8. Hard Copy: Bonded Courier within 7 banking days. All relevant business information will be provided upon request. If Interested kindly contact me via Email:~ Muhameed.Sblcbg@gmail.com Skype ID: muhameed.sblcbg
» 14h ago