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Bryan's main course recipe from week 3 of Come Dine With Me Australia.
Lightly beat the cutlets with a mallet to tenderise
Mix the mustard, garlic, honey, salt and rosemary and marinate the cutlets for 4 to 6 hours
Place the cutlets in a baking tray and cover with all the marinade. Bake for 30 minutes at 150 degrees
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