Advert
Advert
Main content
LifeStyleFOOD.com.au

Fresh Mackerel, served with a Hybrid Sauce Verte Pesto

Mackerel’s a great fish for a weekday supper when you don’t have a lot of time ahead of you and you want something really full of vitamins and nice and fat and juicy and tasty. And I cook it all the time for myself and the kids. And it’s a great fish because it’s cheap, it’s plentiful and it’s sustainable.

» Metric Converter

» Top Wine Matches For This Recipe

Angus Hughson

Chardonnay, Sauvignon Blanc and Pinot Noir are the best wines to pair with Fresh Mackerel, served with a Hybrid Sauce Verte Pesto.

 
 

Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

0 0 0 0 0
Average Rating
0 comments • 0 ratings