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Chim Cut Chien Don – crispy spiced quail



Muoi Tieu Chanh – salt, pepper & lemon dipping sauce

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Andrew Graham

Sauvignon Blanc, Pinot Noir and Semillon are the best wines to pair with Chim Cut Chien Don – crispy spiced quail.


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Posted by Report
i love this guy one of the best cooks ever... :D
Posted by abondigirlReport
Excellent combination of deep fried quail and a fresh dipping sauce. We love quail and enjoy this tasteful yet simple meal.
Posted by BigDog the PirateReport
Great Green Gravy Batman, two words. Sen Saich!!!
Posted by Viv828Report
I have tried other recipes for this dish before and this one is by far the best. Very tasty! Thank you, Luke!
Posted by JA25Report
Wow this looks easy will try it soon