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Richard’s “Cracking” Rolled Pork with Cider Gravy

Richard's entree recipe from Series 1 of Come Dine With Me Australia ...

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Angus Hughson

Shiraz, Chardonnay and Merlot are the best wines to pair with Richard’s “Cracking” Rolled Pork with Cider Gravy.

 
 

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Posted by Penne4 • 4y ago • Report
Richard we thought you did brillaintly
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