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Prawn Laksa


You can substitute the prawns, with chicken, tofu, mushrooms or fish or combine them all.

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Angus Hughson

Riesling, Pinot Gris and Pinot Noir are the best wines to pair with Prawn Laksa.


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2 comments • 5 ratings
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Posted by PiaG • 5y ago • Report
But the recipe is delicious regardless.
Posted by PiaG • 5y ago • Report
I agree with Ella.
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