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Peter Evans

Lynchburg Lemonade


Ingredients

  • 45ml bourbon (jack daniels works well)
  • 15ml cointreau
  • 10ml lemon
  • 10ml lime
  • 15ml sugar syrup
  • Top with soda

Method

  1. Add all ingredients except soda into boston glass, add ice, shake and strain over ice into a highball. Top with soda.

Garnish:

Garnish with a Lemon Wedge and Maraschino cherry.
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